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Bite Size Cooking Skills – Sudanese and Ethiopian Cooking

Saturday November 9th at 10:00 am - 3:00 pm

$65

A hands on course covering the basics of cooking. Each class you will learn key cooking skills such as making the perfect Victoria sponge and scones; sweet jams and chutneys; flaky pastry and ‘al dente’ pasta to name a few. Recipes, lunch, tea and coffee will be provided.

Do one class or do them all. Bookings are essential.

Date: Saturday 9th November 2019
Time: 10:00am – 3:00pm
Cost: $65 per class

November: Learn how to cook Sudanese and Ethiopian Cooking. Taught by Mary and Nybol, experienced Sudanese cooks.

Book now: www.ballaratnc.org.au/courseinfo.php?eventid=118

Details

Date:
Saturday November 9th
Time:
10:00 am - 3:00 pm
Cost:
$65
Website:
https://www.ballaratnc.org.au/courseinfo.php?eventid=118

Venue

Ballarat Neighbourhood Centre
Ballarat South Community Hub, Tuppen Dr
Sebastopol, Victoria 3356 Australia
+ Google Map
Phone:
03 5329 3273
Website:
www.bschub.com.au